Åbner mandag den 18. maj. Åbningstider mandag – fredag 11.00-22.00 weekend & helligdage 10.00-22.00 . Menu, hours, photos, and more for Lakeside Cafe located at 16817 Ventura Blvd, Encino, CA, 91406-1703, offering Soup, Pizza, American, Dinner, Salads, Pasta, Hamburgers, Sandwiches and Lunch Specials. seared, marinated skirt steak served with shoestring french fries and chimichurri.2 eggs any style with a short stack pancakes and choice of chicken apple sausage and applewood bacon.Nutella chocolate, strawberries and banana topped with whipped cream and maple syrup.Scrambled eggs, Applewood bacon, tomato, Gruyere and warm croissant.Basmati rice, wilted spinach and mango lemongrass sauce.Portobello mushrooms, sauteed asparagus, creamy Marsala sauce.Seasonal vegetables, pickled red onions, red wine demi glaze.Parmesan, mozzarella, prosciutto, arugula.Egg-whites, spinach, tomatoes, piquillo peppers, mushrooms, onions and avocado.Boston lettuce, tomatoes, jicama, mango, asparagus, onions, avocado, cold water lobster and mango vinaigrette pears.Per person. As for parking, there are limited street parking available but most customers may need to use valet parking. Gluten Free.Boston lettuce, jicama, cherry tomatoes, mango, asparagus, onions, cold water lobster, avocado and mango vinaigrette.Organic chicken breast with house-made breadcrumbs, spicy cabbage slaw, avocado and lime mayo on a French baguette. pisco porton and grapefruit soda with a cilantro sugar rimadd salmon or mary's organic chicken breastd'usse vsop cognac and jack daniels with antica, lemon bitters and candied lemon peelgruyere cheese, butter lettuce, tomato and pickled red onions with horseradish aioli on a brioche buncured wild salmon with avocado, pickled red onion and dill crème fraiche served with rustic potatoesfresh burrata, tomatoes, extra-virgin olive oil and basilromaine hearts, parmesan cheese and croutons with citrus caesar dressingblanched french green beans with shallots, toasted hazelnuts and balsamic vinaigrettemary's organic chicken breast and provolone with sun-dried tomato spread on a ciabatta bunromaine hearts, parmesan cheese and croutons with citrus caesar dressing.tomato sauce, broccolini, piquillo peppers and eggplant tomato chutney topped with cherry tomatoesgruyère cheese, butter lettuce, tomatoes and pickled red onions with horseradish aioli on a brioche buntwo poached eggs, smoked applewood bacon or canadian bacon with cherry tomatoeswith tomatoes, gruyere cheese and horseradish aioli on a french rollbreaded eggplant, mozzarella, tomatoes and basilwith sliced tomatoes, beets and cucumberspole and line caught albacore with celery, crème fraiche, tomato and avocado over country sourdough toastcured salmon with tomato, lettuce, cucumber, avocado and dill cream cheese on brioche toasthouse cured beef with side of wholegrain mustard and cornichons on a ciabatta buncilantro, jalapeno, lime juice and extra virgin olive oilwith choice of guava butter or dulce de leche butter, topped with coconut whipped cream and maple syrupromaine hearts, cherry tomatoes, cucumbers, blue cheese, bacon, avocado, pecans, haricot vert and hard-boiled egg with buttermilk dressing.russian standard vodka with fresh lime juice and cock & bull ginger beermary's organic chicken breast with parmesan cheese and parsleymary's organic chicken breast, with homemade breadcrumbs, spicy cabbage slaw, avocado and lime mayo on a french rolllemon preserves, with sliced toasted almonds and thinly-sliced granny smith apples with lemon vinaigrettecreamy gravy, applewood smoked bacon and mozzarella, served over our shoestring friesground lamb, pickled apple kimchi, labne and hydro watercress with harissa mayo on a brioche bungold creamer potatoes flash fried with rosemary salts, drizzled with extra-virgin olive oil7oz salmon filet, seared with sea salt and fresh lemon, served with a wedge of grilled cabbage dressed with sherry vinegar, almonds and pickled red onionslakeside fresh brioche with fresh seasonal fruit, maple syrup and coffee butterhomemade tomato sauce, basil and parmesan cheeseromaine hearts, cherry tomatoes, cucumbers, blue cheese, bacon, avocado, walnuts, haricot vert and hard-boiled egg with buttermilk dressingromaine hears, parmesan cheese, croutons and citrus caesar dressingtwo poached eggs, fresh mozzarella, pesto, and cherry tomatoesgrilled, marinated portobello mushroom, grilled zucchini, piquillo peppers and butter lettuce with harissa mayo on a brioche buncrème fraîche, chives and roasted garlic pureéwith blueberry sauce and fresh blueberries, topped with coconut whipped cream and maple syrupbreaded eggplant, mozzarella, san marzano tomatoes and basiltwo poached eggs, spanish-style sausage, pickled red onions and cherry tomatoescrunchy cornflake french toast, filled with guava cream cheesemary's organic grilled chicken breast, butter lettuce, tomato, cilantro with lime mayo on a brioche bunshoestring fries with grated parmesan cheese, parsley and white truffle oilsan marzano tomatoes, broccolini, piquillo peppers and roasted eggplant topped with cherry tomatoesfresh mozzarella, tomato, basil and sun-dried tomatoes spread on a ciabatta bunwith avocado, butter lettuce, tomatoes, pickled red onions and chipotle aioliwith nutella, strawberries and banana, topped with coconut whipped cream and maple syruplemon preserves with sliced, toasted almonds and thinly-sliced granny smith apples with lemon vinaigrette.two poached eggs, house-cured wild salmon, topped with pickled red onions and capersmary's organic breaded chicken breast topped with burrata and provolone cheese, spinach in tomato sauce, served with artichokes and cherry tomatoesseared and topped with a coconut milk, cilantro, red bell pepper, tomato and lime sauce served over a bed of garlic risottoslowly braised with fennel seeds, arbol chilies and star anise, served on a bed of red bell pepper couscouselbow pasta with gruyere and sharp cheddar topped with homemade breadcrumbsmary's organic chicken breast, mozzarella and homemade pesto, topped with tomatoes and basilmixed greens, cherry tomatoes and avocado with herb vinaigrette9oz beer-battered white fish filet with malt vinegar and tartar sauce, served with shoestring french frieswith dulce de leche sauce and toasted sea salt pecans, topped with coconut whipped creambreakfast radishes, baby arugula, spinach, sherry vinegar, extra virgin olive oil and grated pecorino cheesefresh burrata, san marzano tomatoes, extra-virgin olive oil and basilpappardelle with wagyu beef, cherry tomatoes, parmesan cheese and parsleyfried eggs with imported spanish paprika chorizo, fresh herbs and pickled red onionsshoestring fries served with gallego aioliwild arugula, pears, pomegranate seeds, mint, goat cheese and toasted pistachios with orange dressing.wild arugula, pears, pomegranate seeds, mint, goat cheese and toasted pistachios with orange dressingtwo eggs with toast, choice of chicken apple sausage, applewood smoked bacon, or canadian bacon paired with a stack of pancakesapplewood smoked bacon, lettuce, avocado and tomato with horseradish aioli on a brioche toast12oz pan-seared, certified black angus ny strip served with shoestring french fries and a side of soy plugra butterchicken apple sausage, goat cheese and basil served with rustic potatoessharp cheddar and provolone cheese with horseradish aioli on a brioche toastpureed, garnished with crème fraiche, and a lemon wedgegrass-fed ground beef, butter lettuce, tomato and red onion with horseradish aioli on a brioche buncherry tomatoes, with gruyere, mozzarella and cheddar cheese, served with rustic potatoeswith an eggplant tomato chutney, piquillo peppers, cipolline, wild arugula and provolone cheese with harissa mayo on a ciabatta bungrass-fed ground beef, tomato, hydro watercress, onion rings, sharp cheddar and tzatziki spread on a brioche bunchoose three of the following: sobrasada sausage, mixed herbs, chicken apple sausage, green onions, chorizo, spinach, corned beef, mozzarella, applewood bacon, gruyere cheese, crème fraiche, pecorino, herb cream cheese, goat cheese, tomatoes, provolone, mushrooms, blue cheese, piquillo peppers, sharp cheddar, kalebreaded eggplant and zucchini, fresh mozzarella, parmesan cheese and tomato saucetwo poached eggs and smoked apple chicken sausage, topped with olive relish and pickled red onions12oz grilled pork chop topped with rosemary butter, served with roasted garlic mashed sweet potatoesmozzarella and san marzano tomatoesgrass-fed ground beef, butter lettuce, tomatoes and red onions with horseradish aioli on a brioche bunfresh seasonal fruit from our local marketsmary's organic chicken breast with provolone and sun-dried tomato spread on a ciabatta bunfried calamari with chipotle aiolitower of thinly-sliced golden ringstempleton rye, cherry heering, antica, and aperol aged for three weeks in oak barrels served neat or on the rocksmary's organic chicken, mozzarella and homemade pesto, topped with tomatoes and basilbreakfast radishes, hydro watercress, spinach, sherry vinegar and extra-virgin olive oil topped with grated pecorino cheeseour house specialty.
Lakeside Cafe Menu Add chicken, salmon or shrimp for an additional charge.Grilled chicken, Fusilli, sun-dried tomatoes, broccoli and cream sauce.Arugula, goat cheese, red and golden beets, pistachios and mango vinaigrette.Scrambled eggs, cheddar cheese, chorizo, pico de gallo and crispy potatoes wrapped in a flour tortilla.Belgian waffle, nutella and banana slices.Pounded jidori chicken breast with lemon caper sauce. Search. Encino, CA 91316 Uber. Located on Ventura Boulevard near Encino Historic Park, this restaurant offers both indoor sitting and outside sitting next to the lake. American Hours: 16817 Ventura Blvd, Encino (818) 616-2430. Served with your choice of side.Mediterranean-style eggs, tomato sauce chili pepper, onion, cumin, Algerian spice.Roasted tomatoes, pesto and basil. Order online for delivery or pickup on Slicelife.com Get 5% off your pizza delivery order - View the menu, hours, address, and photos for Lakeside Restaurant & Lounge in Encino, CA.
Call Menu Info. Served with your choice of side.Mozzarella, lobster, shrimp, pink sauce, basil.Angus beef, tomato, watercress, cheddar, onion ring, horseradish aioli and brioche bun.Served with wild mushrooms, sticky rice, wasabi soy buerre blanc sauce.Nappa cabbage, organic mixed greens, pickled ginger, julienne carrots and beans sprouts with sesame ginger vinaigrette.Corkscrew pasta, red onion, cheddar, Gruyere, lobster and oyster crackers.Bacon, avocado, pickled red onions, chiptole mayo and pepper jack cheese.Served with coleslaw and mashed potatoes.Lettuce, tomato, grilled onions, harissa mayo and brioche bun.Chicken, roasted potatoes, broccoli, mushrooms and Marsala wine.Red sauce and cilantro lime aioli.Avocado, crispy wontons, seaweed salad, sushi sauce drizzle, sesame seeds.12 oz. Sign in.
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